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Ships within 48 hours · Estimated delivery Jun 28 - Jul 3
For Your Every Summer RSVP, with Code: SUMMER15
Description
planting kohlrabi from seed White Vienna Kohlrabi Seeds – Heirloom Cole Crop – SurvivalGardenSeedsWhite Vienna Kohlrabi Seeds produce smooth, round globes with pale green skin and crisp, tender flesh. This heirloom kohlrabi variety has a mild, slightly sweet, turnip like flavor and a pleasant texture that works equally well eaten raw or cooked. Both the swollen stem and the leafy tops are edible, making this plant a versatile and efficient addition to the home garden. As a member of the cabbage family, White Vienna kohlrabi is rich in nutrients
White Vienna Kohlrabi Seeds produce smooth, round globes with pale green skin and crisp, tender flesh. This heirloom kohlrabi variety has a mild, slightly sweet, turnip-like flavor and a pleasant texture that works equally well eaten raw or cooked. Both the swollen stem and the leafy tops are edible, making this plant a versatile and efficient addition to the home garden.
As a member of the cabbage family, White Vienna kohlrabi is rich in nutrients and easy to incorporate into a wide range of meals. It can be sliced fresh into salads and slaws, roasted or sautéed, or pickled for longer storage. Its approachable flavor makes it especially appealing for gardeners looking to introduce kids and new eaters to cool-season vegetables.
Mild Flavor and Reliable Performance:
- Smooth, tender light green globes
- Mild, turnip-like flavor with crisp texture
- Both bulbs and leaves are edible
- Performs well in cool-season conditions
Why Customers Love White Vienna Kohlrabi:
- Easy to grow and harvest
- Delicious raw, cooked, or pickled
- Nutritious cruciferous vegetable
- Fun and approachable vegetable for kids
How to Use / How to Grow:
Sow White Vienna kohlrabi seeds in early spring or late summer for a fall harvest. Plant in full sun to partial shade in well-drained, fertile soil. Consistent moisture helps prevent toughness and supports even growth.
Harvest bulbs when they are young and tender for the best flavor and texture. Regular harvesting encourages uniform size and prevents woody development.
Net Wt. 750MG
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